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Thailand’s new liquor regulation: Small brewers’ delight or business as usual?

Thailand’s new liquor regulation: Small brewers’ delight or business as usual?

13 Sept 21:57 Key points summarised by AI
  • Thailand's government enacted a new liquor regulation on November 2, easing restrictions on small breweries by increasing production capacity and employee limits, and allowing non-commercial home brewing for individuals.
  • Despite the changes, critics, including Move Forward MP Taopiphop Limjittrakorn, contend that the regulation offers little practical change for small brewers, who still face complex processes and struggle against market dominance by two major conglomerates.
  • The new rules introduce fresh obstacles, such as mandatory environmental impact assessments (EIA) for some community distilleries, which critics argue are impractical and hinder small-scale operations.
  • Opposition figures suggest the regulation is a political tactic by the government to appear progressive and favor large investors ahead of the 2023 general election, rather than genuinely liberalizing the market.
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