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Crickets, a future source of protein

Crickets, a future source of protein

13 Sept 11:10 Key points summarised by AI
  • Naresuan University explores crickets as a sustainable protein source, creating innovative dishes like cricket-flour ice cream to demonstrate versatility.
  • While currently more expensive than animal protein, researchers anticipate that increased demand and supply will drive down the cost of insect-based alternatives in the future.
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Economy 1/1
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