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Flavour wizard: Japanese chocolatier conquers Belgium

Flavour wizard: Japanese chocolatier conquers Belgium

11 Sept 16:03 Key points summarised by AI
  • Japanese chocolatier Yasushi Sasaki was named Brussels' chocolatier of the year by the prestigious Gault&Millau food guide, a significant honor in Belgium, considered the homeland of chocolate.
  • Sasaki, who moved to Belgium at 19 with no prior experience, built his career from scratch, developing a unique style that incorporates Japanese flavors like green tea and yuzu into his creations.
  • Despite the award causing a 20-30% jump in turnover, Sasaki plans to maintain his current scale, focusing on continuing to make high-quality, distinctive chocolates rather than expanding.
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